Sunday Suppers are back!

Have you ever wanted to have dinner with a renowned Chef? Now you can, Emilio and Ann-Marie Gervilla host a Sunday Supper.

Sunday, January 8,2023 – Arrive at 5:30 for Cava and passed Tapas in the bar as you mingle with Emilio, Ann-Marie and the other guests. Then proceed to the table for a multi-course, family style supper, with appetizers, salad, a featured main course and desserts, complete with wine and spirits all matched to the evening’s food course selections.

Featured main courses for the suppers will include Roast Suckling Pig.

Great Food, Wine, and Conversation… Sunday Supper with Emilio.

Don’t delay. Seating is limited to only 20 guests and we sell out quickly.

$90 per person plus tax and gratuity

Dinners must be prepaid in advance in order to hold your reservation.

Sign Up

  • Call Hillside at 708-547-7177